Favourable conditions for the maturation of this variety are provided by sunny slopes, where the accumulation of anthocyanins reaches optimum levels. This variety easily accumulates significant amounts of sugar (230 -240 g/l) and has good acidity of over 7 g/l tartaric acid (if production does not exceed 8.7 tons/ha). Feteasca Neagra reaches maturity shortly before Merlot, generally after September 15, with a growing season of about 160-170 days. Our tasting room menu and shelving inside clearly denote those that are Umbra-produced. There is a 'good balance of local and international wine' available. Umbra-produced wines, those we produce, use fruit sourced from a number of states including Texas. Umbra Winery has an 'eclectic atmosphere' where you can enjoy your wine with 'smooth music in the background'.If you want 'to try out a variety of their most popular blends', they have wine 'flights'.The 'the wine and cheese platters are amazing'. they also have a VIP list you can sign up for text messages and get coupons and stuff. For this reason, when pruning the vines, a large number of buds are left. In fact, our whole concept embraces a very European-inspired experience so we purposely offer a combination of wine offerings. hands down favourite winery in Grapevine, theyre always super friendly and helpful. Although it is a vigorous vine, it is resistant to frost, drought and rot Feteasca Neagra has quite a low productivity (sometimes around 30 % of normal). Experience a relaxing time enjoying great wine, delicious food and wonderf View more company details, employee count and revenue data on Kona Equity. The grapes are medium to large, cylindrical-conical with spherical, medium-sized berries and dark purple skins. Umbra Winery is a Texas winery and tasting room in Springtown, Texas. Indigenous Romanian grape variety, grown for hundreds of years on substantial plantings in the south of Moldova and eastern Muntenia.
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